![]() ![]() Refresh with a few dashes of salt and pepper and a fresh dollop of sour cream. Enjoy Recipe Ingredients Ground beef (already browned, with onion in it if you like) Cream of mushroom soup (can use fat-free) Frozen tater tots Milk How to Make A Beef Tater Tot Casserole Recipe Brown your beef first I like to brown my beef ahead of time and keep it in the freezer to make meals like this one a breeze to put together. To reheat tater tot casserole, place single portions in a microwave-safe dish and heat through. Tater tot casserole tastes even better the next day! Keep leftover hot dish covered in plastic wrap in the refrigerator and it will keep for up to 4 days.
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